An Innovative Plant-Based Program

Delicious Healthy Dining

Eating healthy aboard our ships is an experience that balances taste and well-being.

As the Official Cruise Line of the National Health Association, we proudly serve a selection of inspiring vegan dishes. For over seven decades, the National Health Association (NHA) has advocated a whole-foods, plant-based diet emphasizing the importance of minimally processed meals.

Start your day with fruit smoothies or oatmeal, then move to veggie enchiladas, roasted pumpkin risotto gremolata and eggplant cannelloni with pine nut romanesco sauce for lunch and dinner. Save room for incredible vegan desserts for guilt-free culinary indulgences that you’ll want another bite of.

At Windstar, we prioritize honoring your health and dietary preferences to ensure you enjoy a delectable culinary experience on your vacation. Our menus boast an array of flavorful alternatives, including thoughtfully crafted nutritious plant-based and gluten-free options. We can also accommodate salt, oil, and sugar free diets on request.

Wherever you sail, whether you're vegan, vegetarian, or have other specific dietary needs, you can explore distant small ports and little-known destinations without compromising your food choices onboard.